One idea – Several possibilities!

The STEPHAN Microcut® is a multifunctional fine cutting and dispersing system. The rotor stator system is available as single stage and double stage version.

A wide range of machine layouts meets the requirements of multiple segments of the food industry. Homogeneous fine cutting and emulsifying of meat and fish can be done as well as forming emulsions and dispersing solids in liquids.

A special layout is suitable for cutting of vegetables and fruits as well as biscuit rework and frozen products.

Microcut MCH FSL (N) Series


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Microcut MCH FSL (N) Series

Microcut MCH FSL (N) Series

The STEPHAN Microcut Machines are compact and easy to use. The unique Microcut principle allows fine cutting and emulsifying processes in one machine. The Microcut FSL machines with single cutting set are designed for small and medium throughput capacities. The Microcut FSL machines with double cut set are designed for medium and big throughput capacities.

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